Menus
Lunch : 28 €
Starter, main course and dessert
Excluding holidays, bank holidays and weekends
Gourmet Formula : 38€
Starter, main course, cheese and dessert
Children’s menu: 15 €
À la Carte
- Starter: 12 €
- Fish or meat: 18 €
- Gourmet salad: 20 €
- Green salad: 6 €
- Cheese: 10 €
- Faisselle: 6 €
- Dessert: 8 €
